Research Output
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99
Articles
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99
Conferences
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99
Books
Research Output
Cited By
Year
Optimalisation of tablet formula from chlorophyll of Sauropus androgynus (L.) Merr. leaves using simplex lattice design (SLD)
Suparmi S., Latifah F., Lestanu L.A., Fasitasari M., Rustanti N.
Journal of Pharmacy and Pharmacognosy Research
1
2025
Hygiene and food safety practices among mothers as predictors of diarrhea risk in toddlers in Purwawinangun Village, West Java, Indonesia
Suparmi S., Sasman M.F., Ratnawati R., Rustanti N.
Frontiers in Public Health
0
2025
Sauropus androgynus chlorophyll ameliorates the hazardous effect of sodium nitrite-induced oxidative stress in adult female rats
Suparmi S., Fasitasari M., Latifah F., Ifroza L., Taufiqurrokhim N.H., Lestanu L.A., Irmadhani D., Wahyudi D.P.A.S., Rustanti N.
Brazilian Journal of Biology
0
2025
Levels of methyleugenol and eugenol in instant herbal beverages available on the Indonesian market and related risk assessment
Suparmi S., Ginting A.J., Mariyam S., Wesseling S., Rietjens I.M.C.M.
Food and Chemical Toxicology
48
2019
Protective effect of bixin isolated from Bixa orellana L. Seeds on UVB-induced inflammation and immunosuppression of the skin
Hussaana A., Suparmi, Murti H.A.
Bangladesh Journal of Medical Science
7
2019
Monocrotaline-induced liver toxicity in rat predicted by a combined in vitro physiologically based kinetic modeling approach
Suparmi S., Wesseling S., Rietjens I.M.C.M.
Archives of Toxicology
15
2020
Detection of pyrrolizidine alkaloids in jamu available on the Indonesian market and accompanying safety assessment for human consumption
Suparmi S., Mulder P.P.J., Rietjens I.M.C.M.
Food and Chemical Toxicology
17
2020
Combining In Vitro Data and Physiologically Based Kinetic Modeling Facilitates Reverse Dosimetry to Define In Vivo Dose–Response Curves for Bixin- and Crocetin-Induced Activation of PPARγ in Humans
Suparmi S., de Haan L., Spenkelink A., Louisse J., Beekmann K., Rietjens I.M.C.M.
Molecular Nutrition and Food Research
5
2020
Hypoglycemic and antianemia effects of chlorophyll from sauropus androgynus (L) merr leaves in rats
Suparmi S., Fasitasari M., Martosupono M., Mangimbulude J.C.
Pharmacognosy Journal
7
2021
Risk characterisation of constituents present in jamu to promote its safe use
Suparmi S., Wahidin D., Rietjens I.M.C.M.
Critical Reviews in Toxicology
8
2021
The potency of ethanolic extract from corn silk as natural antibiotics for acne-related bacteria: A preliminary study
Nurani F.A., Rejeki N.R.S., Setyoputri T., Wardani P.K., Ridwan F.B., Suparmi S., Harlisa P.
Bangladesh Journal of Medical Science
4
2022
The Impact of Fermented Milk Products on Gut Microbiota-Derived Metabolites in Obesity: A Narrative Review
Mukarromah T.A., Rustanti N., Mahati E., Suparmi, Ayustaningwarno F., Suparmi
Journal of Food Science
0
2025
Saltwater Fish Powder for Amelogenesis in Zebrafish Larvae (Danio rerio)
Christiono S., Pradopo S., Hutami I.R., Indasari N., Nurhapsari A., Rochmah Y.S., Ibrahim Z., Yuniar S.N., Suparmi S.
Jurnal Ilmiah Perikanan Dan Kelautan
0
2024
Toxicity of sibutramine hydrochloride-adulterated weight loss supplements in rats based on biochemical and organ weight parameters
Suparmi S., Yuliyanti S., Karyadini H.W., Syamsudin A.M.R., Gau E.K.
Journal of Pharmacy and Pharmacognosy Research
1
2024
Spirulina Flour-based Feed Additive Improves the Physical and Chemical Eggs Quality of Tegal-Laying Duck
Sunarno S., Handyka M.A.N., Mulyani S., Suparmi S.
Biosaintifika
1
2023
Personal Hygiene, Water Availability, and Environmental Sanitation with the Incidence of Stunting in Toddlers Aged 6–59 Months in the Working Area of the Singorojo I Public Health Center, Kendal Regency
Pradana V.N., Suparmi S., Ratnawati R.
Amerta Nutrition
5
2023
Knowledge and attitudes about vitamin A consumption and its relationship with night blindness in university students
Suparmi S., Prasetya H., Rahmawati A., Lailaulaan M.S.
Frontiers in Medicine
0
2024
Cited By
119
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